Tulsi Plant | Holy Basil Plant Features and Details

Plant Features

• Have a traditional value.
• krishna tulsi have medicinal property.
• Atractive purple colour flowe
• krushna tulsi purify the air.
• Krishna Tulsi is used in treating low energy, ulcers, vomiting and diarrhea or as an overall tonic
• The powder of the dried Krishna Tulsi root, taken in milk, ghee or as a decoction, is recommended to treat malarial fever as an analgesic application to the bites and string of insects
• The herb improves resistance to stress and has a normalizing influence on blood pressure and blood sugar imbalances
• Tulsi is likely to prove prophylactic against the negative effects of environmental toxins, including cancer
• The plant is also richly endowed with bioavailable antioxidants, vitamins A and C and calcium
• It has marked insecticidal activity against mosquitoes
• Tulsi leaves contain a bright yellow volatile oil which is useful against insects and bacterial
• The principal constituents of this oil are eugenol, eugenol methyl ether and carvacrol
• The oil is reported to possess antibacterial properties and acts as an insecticide
• Note: The following information is general guidelines, be sure to ask your healthcare provider for guidelines
• Krishna tulsi fresh leaves Add to salads, fruit dishes, jellies, preserves and sweetbreads
• Krishna tulsi uses in Thai cooking in stir-fries with hot peppers, chicken, pork and beef
• The dried leaves are an ingredient of Ethiopian spice mixtures